Kitchen expert advises specific fridge placement for longer-lasting meat – Wales Online
A kitchen expert has shared valuable tips to help households extend the shelf life of groceries, starting with meat by explaining the ideal fridge organisation. Placing meat at the back of the fridge keeps it colder and fresher. Other tips include storing fruit and vegetables in dedicated compartments and moving milk from the door to the main section. Proper organisation can reduce food waste and save money on the grocery bill.