Cardiff Market: Concerns over renovation plans

Stallholders Express Concerns Over Cardiff Market Renovation Plans

Stallholders at Cardiff Market have expressed concerns about the potential impact of the council’s plans to renovate the historic market. The proposed development includes a dining area with 70 seats and the restoration of the Victorian building’s roof and original windows.

Some within the market are apprehensive that the introduction of additional dining space could compromise its historical significance and unique character. Cardiff Council, however, has reassured that it will take into consideration the elements that visitors cherish about the market.

Ieuan Harry urged caution about about the renovations
Ieuan Harry urged caution about about the renovations

Ieuan Harry, owner of Ffwrnes Pizza, appreciates the plans but urges caution. He believes that if something is not broken, there is no need to fix it. The market’s success lies in its current setup, and it is crucial to preserve its basic character and appearance, according to him.

Cardiff Market, established in 1891, is a Grade II listed building housing 61 businesses. Jules Yates, owner of the On Time stall, expresses concerns about the allocation of space, emphasizing that food stalls seem to be prioritized over long-standing and bustling stalls that attract customers and contribute to the market’s vibrancy. Yates believes it is vital to maintain the market’s unique character, which reflects the diversity and creativity of the people of Cardiff.

Butcher Alan Griffiths, who has operated in the market for 54 years, is cautiously optimistic about the plans. While he acknowledges that the visuals look promising, he hopes the market does not transform into solely a food court, losing its diversity of crafts. Griffiths believes that as long as there is a place for a variety of businesses, including his own, he will be content.

The recent refurbishment of Newport Market, with a strong emphasis on food stalls, serves as a cautionary example. Author and food columnist Lowri Haf Cooke warns against replicating the same pattern and expresses concerns that excessive focus on trendy ventures and high-priced offerings might exclude ordinary people from the market.

Cardiff Council highlights that the renovation plans, which require securing grant funding, aim to safeguard the Grade II* Listed building. The council assures that while seeking to attract more customers, it will respect and preserve the beloved aspects of the market that visitors enjoy. The proposed multi-million pound renovation will proceed with careful consideration for the market’s heritage and future appeal.